Chef Barney Desmazery provides recipes for vegetable lasagnes featuring seasonal ingredients, including an aubergine arrabbiata version and a Ligurian potato and pesto lasagne. Both dishes can be prepared ahead and frozen, offering alternatives to traditional meat-based lasagne.
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Chef Barney Desmazery provides recipes for vegetable lasagnes featuring seasonal ingredients, including an aubergine arrabbiata version and a Ligurian potato and pesto lasagne. Both dishes can be prepared ahead and frozen, offering alternatives to traditional meat-based lasagne.