Chef Tom Hunt presents a lettuce omelette recipe that uses leftover dressed salad, a dish gaining popularity on social media while rooted in Japanese, Chinese, and Taiwanese cuisine. The recipe involves separating egg whites and yolks, cooking them in layers with chopped lettuce to create a multilayered omelette served with optional condiments like miso mayo or crispy chili oil.
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Chef Tom Hunt presents a lettuce omelette recipe that uses leftover dressed salad, a dish gaining popularity on social media while rooted in Japanese, Chinese, and Taiwanese cuisine. The recipe involves separating egg whites and yolks, cooking them in layers with chopped lettuce to create a multilayered omelette served with optional condiments like miso mayo or crispy chili oil.